From its start as a land grant in the late 1700s, to a prosperous apple orchard in the 1930s-40s, Overlook Farm today is emerging as a model in sustainable food production and innovative farming techniques. Under the nurturing guidance of fifth generation owner, Nathalie Pettus, Overlook Farm now includes award-winning inns and premier event venues, all nestled into the pastures and hillsides of an operating farm. Everyone who works at the farm is committed to ensuring that the land and its inhabitants are cared for naturally and humanely. The motivation behind all decisions, is a desire to leave this small piece of earth a better place. Pettus has invested heart and soul into making any farm stay, whether for a day or a lifetime, a rejuvenating and happy experience.